Polyclonal Antibody to Glutamate Receptor, Ionotropic, N-Methyl-D-Aspartate 2B (GRIN2B)

NMDAR2B; NR2B; hNR3; Glutamate [NMDA] receptor subunit epsilon-2; N-methyl D-aspartate receptor subtype 2B; N-methyl-D-aspartate receptor subunit 3

  • Polyclonal Antibody to Glutamate Receptor, Ionotropic, N-Methyl-D-Aspartate 2B (GRIN2B) Packages (Simulation)
  • Polyclonal Antibody to Glutamate Receptor, Ionotropic, N-Methyl-D-Aspartate 2B (GRIN2B) Packages (Simulation)
  • Polyclonal Antibody to Glutamate Receptor, Ionotropic, N-Methyl-D-Aspartate 2B (GRIN2B) IHC Images
  • PAE807Hu01.jpg Figure. Western Blot; Sample: Recombinant GRIN2B, Human.
  • Polyclonal Antibody to Glutamate Receptor, Ionotropic, N-Methyl-D-Aspartate 2B (GRIN2B) Western Blot; Sample: Porcine Cerebrum lysate
    Primary Ab: 2μg/ml Rabbit Anti-Human GRIN2B Antibody
    Second Ab: 0.2µg/mL HRP-Linked Caprine Anti-Rabbit IgG Polyclonal Antibody
    (Catalog: SAA544Rb19)
  • Certificate ISO9001: 2008, ISO13485: 2003 Registered

SPECIFITY of the Polyclonal Antibody to Glutamate Receptor, Ionotropic, N-Methyl-D-Aspartate 2B (GRIN2B)

The antibody is a rabbit polyclonal antibody raised against GRIN2B. It has been selected for its ability to recognize GRIN2B in immunohistochemical staining and western blotting.

USAGE of the Polyclonal Antibody to Glutamate Receptor, Ionotropic, N-Methyl-D-Aspartate 2B (GRIN2B)

Western blotting: 0.5-2µg/mL
Immunohistochemistry: 5-20µg/mL
Immunocytochemistry: 5-20µg/mL
Optimal working dilutions must be determined by end user.

STORAGE of the of the Polyclonal Antibody to Glutamate Receptor, Ionotropic, N-Methyl-D-Aspartate 2B (GRIN2B)

Store at 4°C for frequent use. Stored at -20°C in a manual defrost freezer for two year without detectable loss of activity. Avoid repeated freeze-thaw cycles.

STABILITY of the Polyclonal Antibody to Glutamate Receptor, Ionotropic, N-Methyl-D-Aspartate 2B (GRIN2B)

The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

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