Recombinant Inhibin A (INHA)
- Product No.RPA395Ga01
- Organism SpeciesChicken (Gallus)Same name, Different species.
- SourceProkaryotic expression
- Endotoxin Level<1.0EU per 1µg (determined by the LAL method)
- Subcellular LocationSecreted
- Predicted Molecular Mass42.4kDa
- Accurate Molecular Mass42kDa(Analysis of differences refer to the manual)
- Residues & TagsSer217~Val329 with N-terminal His and GST Tag
- Buffer Formulation20mM Tris, 150mM NaCl, pH8.0, containing 1mM EDTA, 1mM DTT, 0.01% SKL, 5% Trehalose and Proclin300.
- TraitsFreeze-dried powder
- Purity> 95%
- Isoelectric Point6.6
- ApplicationsPositive Control; Immunogen; SDS-PAGE; WB.
If bio-activity of the protein is needed, please check active protein.
- DownloadInstruction Manual
- FOBUS$ 160
For more details, please contact local distributors!US$ 400
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For more details, please contact local distributors!US$ 2400
For more details, please contact local distributors!US$ 6000
For more details, please contact local distributors!
- Packages (Simulation)
- Packages (Simulation)
- ISO9001: 2008, ISO13485: 2003 Registered
SEQUENCE of the Recombinant Inhibin A (INHA)
USAGE of the Recombinant Inhibin A (INHA)
Reconstitute in 20mM Tris, 150mM NaCl (pH8.0) to a concentration of 0.1-1.0 mg/mL. Do not vortex.
STORAGE of the Recombinant Inhibin A (INHA)
Avoid repeated freeze/thaw cycles. Store at 2-8°C for one month. Aliquot and store at -80°C for 12 months.
STABILITY of the Recombinant Inhibin A (INHA)
The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.
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|Catalog No.||Organism species: Chicken (Gallus)||Applications (RESEARCH USE ONLY!)|
|RPA395Ga01||Recombinant Inhibin A (INHA)||Positive Control; Immunogen; SDS-PAGE; WB.|